
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/">
  <dc:creator id="https://orcid.org/0009-0006-6467-6757">Babić, Milenko</dc:creator>
  <dc:creator id="https://orcid.org/0000-0003-2016-5681">Petrović, Zoran</dc:creator>
  <dc:creator id="https://orcid.org/0000-0003-4067-3755">Borjan, Nikola</dc:creator>
  <dc:creator id="https://orcid.org/0009-0005-2242-0457">Krnjaja, Ognjen</dc:creator>
  <dc:creator id="https://orcid.org/0009-0000-3786-496X">Gavrilović, Damjan</dc:creator>
  <dc:creator id="https://orcid.org/0009-0004-1933-3849">Silađi, Čaba</dc:creator>
  <dc:creator>Tanković, Sanin</dc:creator>
  <dc:language>eng</dc:language>
  <dc:publisher>Institute of Meat Hygiene and Technology</dc:publisher>
  <dc:identifier>https://unilib.phaidrabg.rs/o:8657</dc:identifier>
  <dc:identifier>doi:10.18485/meattech.2025.66.3.91</dc:identifier>
  <dc:source>Meat technology - Special Issue 66/3 2025</dc:source>
  <dc:source>volume: 66</dc:source>
  <dc:source>number: 3</dc:source>
  <dc:source>startpage: 529</dc:source>
  <dc:source>endpage: 533</dc:source>
  <dc:description xml:lang="eng">This study investigated the presence of residues of eleven coccidiostats in unmedicated feed intended for broilers in the withdrawal phase, with the aim of assessing potential cross- contamination during feed production. Between 2023 and 2024, a total of 341 feed sam- ples were analysed, using validated LC-MS/MS methodology, for amprolium, diclazuril, halofuginone, lasalocid, salinomycin, maduramycin, monensin, narasin, nicarbazin, robe- nidine, semduramycin. Detected concentrations ranged from below the limit of quantifica- tion to 85.0 mg/kg. Non-compliant samples were identified for diclazuril (2/243), lasalocid (1/328), salinomycin (12/329), maduramycin (11/324), monensin (6/324), narasin (6/315), nicarbazin (2/327), and robenidine (7/333). The highest detected concentrations per analyte were: diclazuril 0.133 mg/kg, lasalocid 1.33 mg/kg, salinomycin 85.0 mg/kg, maduramycin
0.834 mg/kg, monensin 25.30 mg/kg, narasin 58.15 mg/kg, nicarbazin 33.70 mg/kg, and robenidine 35.2 mg/kg. Amprolium, halofuginone, semduramycin were not detected in any feed sample. Overall, 42 out of 341 feed samples (12.3%) exceeded the maximum permitted levels, indicating insufficient cleaning of production lines and inadequate separation be- tween medicated and non-medicated feed. The occurrence of such residues in feed intended for broilers in the withdrawal phase poses a risk of non-compliant residues in edible tissues, highlighting the need for stricter hygiene protocols, improved quality control in feed mills, and continuous monitoring to safeguard food safety and public health.
</dc:description>
  <dc:subject xml:lang="eng">Coccidiostat, Residue, Feed, Carry-over, Broiler, Cross-contamination</dc:subject>
  <dc:type>info:eu-repo/semantics/article</dc:type>
  <dc:rights>http://creativecommons.org/licenses/by/4.0/legalcode</dc:rights>
  <dc:date>2025-12-01</dc:date>
  <dc:format>application/pdf</dc:format>
  <dc:format>393882 bytes</dc:format>
  <dc:title xml:lang="eng">Coccidiostat residues in withdrawal feed for broilers – implications of cross-contamination in feed production lines</dc:title>
</oai_dc:dc>
