
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/">
  <dc:date>2025</dc:date>
  <dc:rights>http://creativecommons.org/licenses/by/4.0/legalcode</dc:rights>
  <dc:subject xml:lang="eng">Ameiurus melas; freshwater  ecosystems;  aquaculture; quality of fish flesh</dc:subject>
  <dc:publisher>MDPI</dc:publisher>
  <dc:source>Fishes</dc:source>
  <dc:source>volume: 10</dc:source>
  <dc:source>number: 207</dc:source>
  <dc:language>eng</dc:language>
  <dc:description xml:lang="eng">Abstract:  This study explores the potential of utilizing black  bullhead (Ameiurus  melas Rafinesque, 1820), an invasive freshwater species, as a stocking fish for aquaculture. Fish were  mass-removed from  Ponjavica Nature Park during two  periods (2018–2019 and
2020–2021), with selected individuals reared to evaluate growth,  survival, and meat quality. A total of 20,145 individuals were removed in the first period (168 reared),  and 15,921 in the second (120 reared). Two rearing systems—cages and recirculating aquaculture systems (RAS)—and four feed types were tested. Results  demonstrated the species’ adaptability to intensive aquaculture, with  good  growth, resilience to high-protein diets,  and  tolerance to high  stocking densities.  Cage  systems  generally showed superior growth performance, while RAS produced higher survival rates. Both systems  achieved favorable feed conver- sion ratios. Meat analysis revealed optimal  levels of polyunsaturated fatty acids (PUFAs) in RAS and cage-reared fish, enhancing  the species’ nutritional value for human consumption. These findings demonstrate  the feasibility of repurposing black  bullhead as a sustainable aquaculture resource.  This dual-purpose approach addresses ecological concerns while offering economic benefits  through increased fish production and affordable, nutritious food  availability.  Further technological development is needed  to optimize production systems  for broader  implementation.
</dc:description>
  <dc:title xml:lang="eng">Can We Turn Harmful Invasive Non-Native Fish Species into a Valuable  Food Resource?</dc:title>
  <dc:creator>Jaćimović, Milica</dc:creator>
  <dc:creator>Stanković, Marko</dc:creator>
  <dc:creator id="https://orcid.org/0000-0001-9357-7789">Trbović, Dejana</dc:creator>
  <dc:creator>Nikolić, Dušan</dc:creator>
  <dc:creator>Smederović-Lalić, Marija</dc:creator>
  <dc:creator>Marković, Zoran</dc:creator>
  <dc:identifier>https://unilib.phaidrabg.rs/o:8018</dc:identifier>
  <dc:identifier>doi:10.3390/fishes10050207</dc:identifier>
  <dc:format>application/pdf</dc:format>
  <dc:format>647956 bytes</dc:format>
  <dc:type>info:eu-repo/semantics/article</dc:type>
</oai_dc:dc>
