
<ns0:uwmetadata xmlns:ns0="http://phaidra.univie.ac.at/XML/metadata/V1.0" xmlns:ns1="http://phaidra.univie.ac.at/XML/metadata/lom/V1.0" xmlns:ns10="http://phaidra.univie.ac.at/XML/metadata/provenience/V1.0" xmlns:ns11="http://phaidra.univie.ac.at/XML/metadata/provenience/V1.0/entity" xmlns:ns12="http://phaidra.univie.ac.at/XML/metadata/digitalbook/V1.0" xmlns:ns13="http://phaidra.univie.ac.at/XML/metadata/etheses/V1.0" xmlns:ns2="http://phaidra.univie.ac.at/XML/metadata/extended/V1.0" xmlns:ns3="http://phaidra.univie.ac.at/XML/metadata/lom/V1.0/entity" xmlns:ns4="http://phaidra.univie.ac.at/XML/metadata/lom/V1.0/requirement" xmlns:ns5="http://phaidra.univie.ac.at/XML/metadata/lom/V1.0/educational" xmlns:ns6="http://phaidra.univie.ac.at/XML/metadata/lom/V1.0/annotation" xmlns:ns7="http://phaidra.univie.ac.at/XML/metadata/lom/V1.0/classification" xmlns:ns8="http://phaidra.univie.ac.at/XML/metadata/lom/V1.0/organization" xmlns:ns9="http://phaidra.univie.ac.at/XML/metadata/histkult/V1.0">
  <ns1:general>
    <ns1:identifier>o:5486</ns1:identifier>
    <ns1:title language="en">Pesticide residues in different honey types and public health risk assessment</ns1:title>
    <ns1:language>en</ns1:language>
    <ns1:description language="en">Abstract: Honeybees and humans are endangered by pesticides in daily agricultural production. The aim
of this research was to investigate pesticide residues in different honey types and to assess the
risk to public health. A total of 88 honey samples originating from pine, multifloral, sunflower,
acacia, linden, and canola were collected and analysed by a QuEChERS method. The hazard
quotient (HQ) was used to evaluate the risk of detected pesticide residues. Analysis of pine honey
did not detect any residue of investigated pesticides. The most frequently detected pesticides in
the honey samples were chlorpyrifos ranging between 15.1 µg/kg (linden honey) to 22.3 µg/kg
(multifloral honey), clothianidin ranging between 12.0 µg/kg (acacia honey) to 22.0 µg/kg (canola
honey), dimethoate ranging between 8.9 µg/kg (multifloral honey) to 18.9 µg/kg (canola honey),
and thiamethoxam ranging between 4.2 µg/kg (linden honey) to 15.6 µg/kg (canola honey),
respectively. The lowest estimated daily intake (EDI) of 128 × 10-3 μg/kg of body weight per day
was found in acacia honey, and the highest EDI of 265 × 10-3 μg/kg of body weight per day was
found in canola honey. Similar values of EDI were determined for multifloral, sunflower, and
linden honey (186 × 10-3, 187 × 10-3, and 183 × 10-3), respectively. The HQ value for pine honey
was 0 indicating that this honey is the safest for consumption, however, the other types of honey
investigated in this study posed no risk to humans after potential consumption.</ns1:description>
    <ns1:keyword language="en">Key words: Honeybees, food safety, food analysis, honey, QuEChERS, environment</ns1:keyword>
    <ns2:identifiers>
      <ns2:resource>1552099</ns2:resource>
      <ns2:identifier>10.2754/avb202493010105</ns2:identifier>
    </ns2:identifiers>
  </ns1:general>
  <ns1:lifecycle>
    <ns1:upload_date>2024-09-30T10:51:47.361Z</ns1:upload_date>
    <ns1:status>44</ns1:status>
    <ns2:peer_reviewed>yes</ns2:peer_reviewed>
    <ns1:contribute seq="0">
      <ns1:role>46</ns1:role>
      <ns1:entity seq="0">
        <ns3:firstname>Nenad</ns3:firstname>
        <ns3:lastname>Stevanović</ns3:lastname>
      </ns1:entity>
      <ns1:entity seq="1">
        <ns3:firstname>Idbeaa</ns3:firstname>
        <ns3:lastname>Wisam</ns3:lastname>
        <ns3:type>person</ns3:type>
      </ns1:entity>
      <ns1:entity seq="2">
        <ns3:firstname>Jelena</ns3:firstname>
        <ns3:lastname>Bošković</ns3:lastname>
        <ns3:institution>Fakultet za ekonomiju i inženjerski menadžment u Novom Sadu</ns3:institution>
        <ns3:type>person</ns3:type>
        <ns3:orcid>0000-0002-7133-2198</ns3:orcid>
      </ns1:entity>
      <ns1:entity seq="3">
        <ns3:firstname>Radivoj</ns3:firstname>
        <ns3:lastname>Prodanović</ns3:lastname>
        <ns3:institution>Fakultet za ekonomiju i inženjerski menadžment u Novom Sadu</ns3:institution>
        <ns3:type>person</ns3:type>
        <ns3:orcid>0000-0002-7088-8506</ns3:orcid>
      </ns1:entity>
      <ns1:entity seq="4">
        <ns3:firstname>Ivana</ns3:firstname>
        <ns3:lastname>Vapa</ns3:lastname>
        <ns3:type>person</ns3:type>
      </ns1:entity>
      <ns1:entity seq="5">
        <ns3:firstname>Vojislava</ns3:firstname>
        <ns3:lastname>Bursić</ns3:lastname>
        <ns3:type>person</ns3:type>
      </ns1:entity>
      <ns1:entity seq="6">
        <ns3:firstname>Nikola</ns3:firstname>
        <ns3:lastname>Puvača</ns3:lastname>
        <ns3:institution>Fakultet za ekonomiju i inženjerski menadžment u Novom Sadu</ns3:institution>
        <ns3:type>person</ns3:type>
        <ns3:orcid>0000-0002-5500-7010</ns3:orcid>
      </ns1:entity>
      <ns1:entity seq="7">
        <ns3:firstname>Sunčica</ns3:firstname>
        <ns3:lastname>Vještica</ns3:lastname>
        <ns3:type>person</ns3:type>
      </ns1:entity>
      <ns1:date>2024</ns1:date>
    </ns1:contribute>
  </ns1:lifecycle>
  <ns1:technical>
    <ns1:format>application/pdf</ns1:format>
    <ns1:size>1017801</ns1:size>
    <ns1:location>https://unilib.phaidrabg.rs/o:5486</ns1:location>
  </ns1:technical>
  <ns1:rights>
    <ns1:cost>no</ns1:cost>
    <ns1:copyright>yes</ns1:copyright>
    <ns1:license>16</ns1:license>
  </ns1:rights>
  <ns1:classification>
    <ns1:purpose>70</ns1:purpose>
  </ns1:classification>
  <ns1:organization>
    <ns8:hoschtyp>1552253</ns8:hoschtyp>
    <ns8:approbation_period>2024-02-19</ns8:approbation_period>
  </ns1:organization>
  <ns12:digitalbook>
    <ns12:name_magazine language="en">Acta Veterinaria Brno</ns12:name_magazine>
    <ns12:volume>93</ns12:volume>
    <ns12:booklet>1</ns12:booklet>
    <ns12:from_page>105</ns12:from_page>
    <ns12:to_page>114</ns12:to_page>
    <ns12:releaseyear>2024</ns12:releaseyear>
  </ns12:digitalbook>
</ns0:uwmetadata>
