
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/">
  <dc:creator id="https://orcid.org/0000-0001-5647-2590">Batinić, Petar</dc:creator>
  <dc:creator>Jovanović, Aleksandra</dc:creator>
  <dc:creator>Stojković, Dejan</dc:creator>
  <dc:creator id="https://orcid.org/0000-0003-2514-2542">Čutović, Natalija</dc:creator>
  <dc:creator>Cvijetić, Ilija</dc:creator>
  <dc:creator>Gašić, Uroš</dc:creator>
  <dc:creator>Carević, Tamara</dc:creator>
  <dc:creator>Zengin, Gökhan</dc:creator>
  <dc:creator>Marinković, Aleksandar</dc:creator>
  <dc:creator id="https://orcid.org/0000-0003-1328-6223">Marković, Tatjana</dc:creator>
  <dc:date>2024</dc:date>
  <dc:format>application/pdf</dc:format>
  <dc:format>2870254 bytes</dc:format>
  <dc:description xml:lang="eng">https://www.sciencedirect.com/science/article/pii/S1319016424001403</dc:description>
  <dc:rights>All rights reserved</dc:rights>
  <dc:subject xml:lang="eng">Steppe peony, Balkan peony, Common peony, Chemical profile, Total antioxidant capacity, Antimicrobial potential, Enzyme inhibitors</dc:subject>
  <dc:type>info:eu-repo/semantics/article</dc:type>
  <dc:identifier>https://unilib.phaidrabg.rs/o:4571</dc:identifier>
  <dc:identifier>doi:10.1016/j.jsps.2024.102090</dc:identifier>
  <dc:language>eng</dc:language>
  <dc:source>Saudi Pharmaceutical Journal</dc:source>
  <dc:source>vol. 32</dc:source>
  <dc:source>br. 6</dc:source>
  <dc:source>str. 102090-102114</dc:source>
  <dc:title xml:lang="eng">A novel source of biologically active compounds – The leaves of Serbian herbaceous peonies</dc:title>
</oai_dc:dc>