
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/">
  <dc:rights>All rights reserved</dc:rights>
  <dc:creator id="https://orcid.org/0000-0002-5176-9827">Stanojković-Sebić, Aleksandra</dc:creator>
  <dc:creator>Trifunović, B.</dc:creator>
  <dc:creator>Stojanova, M.</dc:creator>
  <dc:creator>Đukić, D.</dc:creator>
  <dc:creator>Mandić, L.</dc:creator>
  <dc:creator>Vlajić, S.</dc:creator>
  <dc:identifier>https://unilib.phaidrabg.rs/o:1437</dc:identifier>
  <dc:subject xml:lang="eng">microbe, survival, soil</dc:subject>
  <dc:date>2022</dc:date>
  <dc:title xml:lang="eng">Survival of Yersinia pseudotuberculosis in soil</dc:title>
  <dc:type>info:eu-repo/semantics/conferenceProceedings</dc:type>
  <dc:description xml:lang="eng">Abstract: The dynamics of the pseudotuberculous microbes population number in the soil was monitored with the use of bacteriological method. The number of this microbe increased during the first week to 106-5x106 CFU/ml, after which it stabilized until the third week at level 106, after which there is a continuous decline in the number of Yersinia pseudotuberculosis until the end of the second month, when their growth stops.</dc:description>
  <dc:language>eng</dc:language>
  <dc:format>application/pdf</dc:format>
  <dc:format>13979559 bytes</dc:format>
  <dc:source>Modern Trends in Agricultural Production, Rural Development, Agro-economy, Cooperatives and Environmental Protection</dc:source>
  <dc:publisher>The Balkans Scientific Center of the Russian Academy of Natural Sciences Belgrade</dc:publisher>
</oai_dc:dc>