
<oai_dc:dc xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:oai_dc="http://www.openarchives.org/OAI/2.0/oai_dc/">
  <dc:identifier>https://unilib.phaidrabg.rs/o:1240</dc:identifier>
  <dc:rights>All rights reserved</dc:rights>
  <dc:creator>Bratković, Kamenko</dc:creator>
  <dc:creator>Luković, Kristina</dc:creator>
  <dc:creator>Perišić, Vladimir</dc:creator>
  <dc:creator id="https://orcid.org/0000-0001-5217-3972">Maksimović, Jelena</dc:creator>
  <dc:creator>Rajičić, Vera</dc:creator>
  <dc:creator>Saulić, Markola</dc:creator>
  <dc:date>2022</dc:date>
  <dc:subject xml:lang="eng">two-row barley, grain yield, yield components, AMMI-1, stability</dc:subject>
  <dc:title xml:lang="eng">Stability of yield and yield components of winter two-row barley genotypes</dc:title>
  <dc:type>info:eu-repo/semantics/conferenceProceedings</dc:type>
  <dc:format>application/pdf</dc:format>
  <dc:format>900535 bytes</dc:format>
  <dc:language>eng</dc:language>
  <dc:description xml:lang="eng">Abstract: In the paper, 20 genotypes of winter two-row barley were examined in a two-year period (2008/09 and 2009/10) at three localities (Kragujevac, Zemun Polje and Zajecar). Grain yield and the two yield components were analyzed: the number of grains per spike and the weight of 1000 grains. Using the mixed model, the high significance (p&lt;0,01) of the genotype effect and the interaction between the genotype and the environment was determined, while the effect of the environment is statistically significant (p&lt;0,05). The interaction was analyzed using the AMMI-1 model. On the basis of the biplot, wide adaptability genotypes with stable and high average values of the examined trait were separeted. Genotype J-176 had wide adaptability for grain yield and genotype NS- 595 stood out for the number of grains per spike. Genotype NS-565 was superior in weight of 1000 grains. On the basis of the difference in the interaction effect of the environments and their stable, suitable localities were also selected for testing the characteristics. Not a single location stood out as suitable for testing the grain yield and number of grains per spike, while Zaječar was suitable for testing the mass of 1000 grains.</dc:description>
  <dc:description xml:lang="srp">Identifikator monografske publikacije: ISBN 978-86-89177-05-3</dc:description>
  <dc:source>Biotehnologija i savremeni pristup u gajenju i oplemenjivanju bilja. Nacionalni naučno-stručni skup sa međunarodnim učešćem</dc:source>
  <dc:publisher>Institut za povrtarstvo Smederevska Palanka</dc:publisher>
</oai_dc:dc>
